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Buying guide

Best commercial pizza ovens for cafés, pubs and food vans

Chosen from what the Amazon listings state, not tested by us. How we pick

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Top picks at a glance

Compare them all

  • Best overall

    Double deck 3,000 W electric oven, 50 to 350°C per deck

    Each deck has its own temperature knob, so two foods can bake at different heats.

    Check price on AmazonAffiliate link

  • Best value

    Hydravex double oven: two layers, 16 inch pizzas

    Each layer takes a 16 inch pizza, the largest per-deck size in this guide.

    Check price on AmazonAffiliate link

  • Most features

    3,200 W single deck electric oven, 50 to 400°C

    Separate dials set top and bottom heat, which helps balance base and topping.

    Check price on AmazonAffiliate link

A café, pub kitchen or food van needs a pizza oven that keeps going through a busy service, not one that needs a 20 minute rest between pizzas. Countertop electric deck ovens are the usual answer. Two decks with their own controls let you bake pizzas on one and garlic bread on the other. Power rating tells you how fast it recovers heat, but also what supply it needs. Footprint decides whether it fits your counter or van. None of the listings here state pizzas per hour, so the table focuses on what they do state: decks, power, temperature range, pizza size per deck and footprint. We also include a brick wood-fired oven for businesses that want live fire. Every figure comes from the listing; where it is missing, the table says Not stated. Check your electrical supply with an electrician before ordering a high-wattage oven.

All products compared

Details as stated in the Amazon listing or by the manufacturer. See the current price on Amazon.

The products in detail

No. 1 · STDZQCWY

Double deck 3,000 W electric oven, 50 to 350°C per deck

ELECTRIC

A stainless steel double deck oven with a separate temperature knob for each 420 x 400 mm chamber and a 60 minute timer. Built for cafés and diners baking all day.

In its favour

  • Each deck has its own temperature knob, so two foods can bake at different heats.
  • The listing gives exact chamber and outer sizes, which helps plan counter space.
  • Indicator lights and a 0 to 60 minute dial keep the controls simple for staff.

Good to know

  • The listing does not state the plug or supply needed for 3,000 W.
  • A 350°C limit is well short of the 400°C single deck oven in this guide.
Check price on AmazonAffiliate link

Listing title: 3000w Commercial Pizza Oven, Double Deck Stainless Steel Electric Bake...

12"

No. 2 · Hydravex

Hydravex double oven: two layers, 16 inch pizzas

ELECTRIC

A two-layer countertop oven sized for 16 inch pizzas on each level. Three knobs set top and bottom heat, and a removable crumb tray speeds up cleaning.

In its favour

  • Each layer takes a 16 inch pizza, the largest per-deck size in this guide.
  • Separate upper and lower controls plus a 60 minute timer give flexible baking.
  • A removable crumb tray and non-slip feet suit a busy counter.

Good to know

  • The bullets say 1,100 W while the specs say 2,460 W, so confirm the power rating.
  • No outer dimensions are listed, which makes counter planning harder.
Check price on AmazonAffiliate link

Listing title: Commercial Pizza Double Oven 12 inch 16 inch Stainless Steel Pizza Ele...

No. 3 · LSyySy

3,200 W single deck electric oven, 50 to 400°C

ELECTRIC

A single deck stainless oven with separate top and bottom thermostats and the highest stated heat here, 400°C. The large footprint suits a counter with room to spare.

In its favour

  • Separate dials set top and bottom heat, which helps balance base and topping.
  • The 400°C top setting is the highest stated among the electric ovens here.
  • U-shaped elements are listed as giving heat all round the chamber.

Good to know

  • At 880 mm wide it needs a lot of counter, and the listing gives no pizza size.
  • Bakes of 15 to 20 minutes are stated, slow for a busy service.
Check price on AmazonAffiliate link

Listing title: 3200W Commercial Electric Pizza Oven Maker, Portable Outdoor Fired Piz...

12"

No. 4 · Generic

Double deck countertop oven: 12 inch per layer, 1,100 W

ELECTRIC

A smaller double deck oven with independent top and bottom control and a 60 minute timer. A lower power option for light use or a small kiosk menu.

In its favour

  • Two layers, each fitting a 12 inch pizza, with independent temperature control.
  • At 1,100 W it has the lowest stated power draw in this guide.
  • A removable crumb tray and heat vents are listed for daily use.

Good to know

  • The listing gives no dimensions or weight at all.
  • A 300°C limit and 12 inch layers make it better for snacks than fast pizza service.
Check price on AmazonAffiliate link

Listing title: Commercial Double Deck Electric Pizza Oven, Stainless Steel Countertop...

No. 5 · Generic

Tiled brick wood-fired oven with door, 840 mm

WOOD

A tiled brick wood-burning oven with a door, sold as a commercial unit. It suits a pub garden or restaurant that wants live fire as part of the show.

In its favour

  • A brick and tile build gives the heat-holding mass of a traditional pizzeria oven.
  • Wood firing means no electrical supply to plan for.
  • The listing includes a door to hold heat between bakes.

Good to know

  • The listing states almost nothing beyond brick, tile and 840 mm.
  • It needs a permanent base and wood storage, neither of which is mentioned.
Check price on AmazonAffiliate link

Listing title: Generic Commercial Tiled Brick Wood Fired Pizza Oven W/Door (840mm)

More buying guides: Electric indoor ovens

Peel and Flame chooses every product independently, based on what its Amazon listing states. We may earn a commission on purchases made through the affiliate links above. As an Amazon Associate we earn from qualifying purchases.