Best pellet pizza ovens

In its favour

• Switch between wood pellets for flavour and gas for quick, reliable heat, as the maker describes.
• Push-button piezo ignition lights the gas instantly, with no matches needed.
• A pizza paddle, pellet shovel and carry bag are included, plus foldable legs.

Good to know

• The listing does not explain how you change from one fuel to the other, so read the manual first.
• Only a 1 year guarantee is stated, and no exact heat-up time is given.

In its favour

• The stone turns automatically, which removes the 20 to 30 second turning routine.
• A built-in fuel funnel helps keep the pellet flame steady, according to the listing.
• Battery power for the turntable lets you use it away from a socket.

Good to know

• At 22.5 kg it is twice the weight of the lightest pellet ovens in this guide.
• The rotation adds batteries or a cable to manage, unlike a plain pellet oven.

In its favour

• At 10.8 kg and 36 cm wide it is one of the lightest and narrowest ovens in this guide.
• Comes with a pizza paddle, wood pellet shovel and carry bag for storing and moving it.
• The maker states 18 minutes to cooking heat and 12 inch pizzas in 1 to 2 minutes.

Good to know

• Pellets need feeding through the cook, which takes more attention than a gas knob.
• No maximum temperature is stated, and the guarantee is 1 year.

In its favour

• Takes either pellets or wood, and the maker states 500°C in under 10 minutes.
• A chimney cover that turns 90 degrees lets you adjust the flame intensity.
• The burner gate and tray come out for easy ash clearing, according to the listing.

Good to know

• No gas option and no rotating stone on this Classic version.
• The listing does not state the warranty period.

In its favour

• The maker states 460°C after an 18 minute preheat and pizza in 90 seconds or less.
• A square 12 by 12 inch stone uses the floor fully for a 12 inch pizza.
• Folding legs and tool-free assembly make it easy to set up and pack away.

Good to know

• You need to turn the pizza often by hand, as the maker's own instructions say.
• Warranty is listed as 1 year in the specs but more than 24 months in a bullet, so confirm it.

In its favour

• The stone bracket rotates automatically, so the pizza bakes evenly without manual turning.
• Accepts wood or pellets, and the maker states 500°C in 10 to 15 minutes.
• Comes with a 13 inch round stone, a 12 by 14 inch foldable peel and a protective cover.

Good to know

• At 18.8 kg it is the heaviest oven here, so it is better left in one spot.
• No warranty period, dimensions or power details for the rotation are stated.

In its favour

• A built-in fuel funnel makes quick pellet top-ups easier, according to the maker.
• Viewing holes let you check the flame and the pizza without opening the oven.
• The maker states 500°C in under 15 minutes, quick for a pellet oven, with foldable legs.

Good to know

• At 81 cm high with the chimney it is the tallest oven here, so check overhead clearance.
• The maker advises turning the pizza every 20 to 30 seconds, so it needs your attention.