Buying guide
Best outdoor pizza ovens for UK gardens
Chosen from what the Amazon listings state, not tested by us. How we pick
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Top picks at a glance
Compare them allBest overall
George Foreman dual fuel: gas or wood pellets, 500°C
Switch between wood pellets for flavour and gas for quick, reliable heat, as the maker describes.
Check price on AmazonAffiliate linkBest value
BIG HORN OUTDOORS pellet oven: 12 inch, 460°C, 11.3 kg
At 11.3 kg with folding legs it is one of the lighter ovens here and easy to move around a garden.
Check price on AmazonAffiliate linkMost features
DeliVita Diavolo: gas, 450°C, temperature gun included
Arrives with a folding peel, infrared temperature gun, carry case and regulator and hose, so little else is needed.
Check price on AmazonAffiliate link
An outdoor pizza oven earns its place when it gets the stone hot enough to bake a pizza in a minute or two, and when you can get it lit without fuss on a cool British evening. The big split is fuel. Gas is quick and steady, wood pellets add flame and smoke but need feeding, and outdoor electric ovens trade the open flame for dial control. After fuel, look at the largest pizza the oven takes, the top temperature the maker states, how long it needs to heat up and how heavy it is to move. This guide lines up seven ovens across gas, pellet and electric on exactly those points. Every figure comes from the listing, and where a listing leaves something out we say so rather than guess.
All products compared
- George Foreman dual fuel: gas or wood pellets, 500°C
- Fuel
- Gas or wood pellets
- Max pizza
- 12 inch
- Max temp (stated)
- 500°C
- Heat-up
- Not stated
Check price on AmazonAffiliate link - DeliVita Diavolo: gas, 450°C, temperature gun included
- Fuel
- Gas
- Max pizza
- 12 inch
- Max temp (stated)
- 450°C
- Heat-up
- 20 minutes
Check price on AmazonAffiliate link - Gino D'Acampo Modena: 14 inch gas oven with thermometer
- Fuel
- Gas
- Max pizza
- 14 inch
- Max temp (stated)
- Not stated
- Heat-up
- 15 minutes
Check price on AmazonAffiliate link - Ninja Woodfire outdoor oven: electric, 370°C, 8 functions
- Fuel
- Electric, pellets for flavour
- Max pizza
- 12 inch
- Max temp (stated)
- 370°C
- Heat-up
- Not stated
Check price on AmazonAffiliate link - Ooni Koda 12 (Renewed): gas, 500°C, ready in 15 minutes
- Fuel
- Gas
- Max pizza
- 12 inch
- Max temp (stated)
- 500°C
- Heat-up
- 15 minutes
Check price on AmazonAffiliate link - Mimiuo Tisserie G-Oven: gas with automatic rotating stone
- Fuel
- Gas
- Max pizza
- 13 inch
- Max temp (stated)
- 500°C
- Heat-up
- 10 to 15 minutes
Check price on AmazonAffiliate link - BIG HORN OUTDOORS pellet oven: 12 inch, 460°C, 11.3 kg
- Fuel
- Wood pellets
- Max pizza
- 12 inch
- Max temp (stated)
- 460°C
- Heat-up
- 18 minutes
Check price on AmazonAffiliate link
| Product | Fuel | Max pizza | Max temp (stated) | Heat-up | Link |
|---|---|---|---|---|---|
| George Foreman dual fuel: gas or wood pellets, 500°C | Gas or wood pellets | 12 inch | 500°C | Not stated | Check price on AmazonAffiliate link |
| DeliVita Diavolo: gas, 450°C, temperature gun included | Gas | 12 inch | 450°C | 20 minutes | Check price on AmazonAffiliate link |
| Gino D'Acampo Modena: 14 inch gas oven with thermometer | Gas | 14 inch | Not stated | 15 minutes | Check price on AmazonAffiliate link |
| Ninja Woodfire outdoor oven: electric, 370°C, 8 functions | Electric, pellets for flavour | 12 inch | 370°C | Not stated | Check price on AmazonAffiliate link |
| Ooni Koda 12 (Renewed): gas, 500°C, ready in 15 minutes | Gas | 12 inch | 500°C | 15 minutes | Check price on AmazonAffiliate link |
| Mimiuo Tisserie G-Oven: gas with automatic rotating stone | Gas | 13 inch | 500°C | 10 to 15 minutes | Check price on AmazonAffiliate link |
| BIG HORN OUTDOORS pellet oven: 12 inch, 460°C, 11.3 kg | Wood pellets | 12 inch | 460°C | 18 minutes | Check price on AmazonAffiliate link |
Details as stated in the Amazon listing or by the manufacturer. See the current price on Amazon.
The products in detail
No. 1 · George Foreman
George Foreman dual fuel: gas or wood pellets, 500°C
PELLET · 13.6 kg
The one oven here that runs on gas as well as wood pellets. Piezo ignition, foldable legs, a paddle, pellet shovel and carry bag come with it.
In its favour
- Switch between wood pellets for flavour and gas for quick, reliable heat, as the maker describes.
- Push-button piezo ignition lights the gas instantly, with no matches needed.
- A pizza paddle, pellet shovel and carry bag are included, plus foldable legs.
Good to know
- The listing does not explain how you change from one fuel to the other, so read the manual first.
- Only a 1 year guarantee is stated, and no exact heat-up time is given.
Listing title: George Foreman 12'' Portable Dual Fuel Powered Pizza Oven in Black wit...
No. 2 · DeliVita
DeliVita Diavolo: gas, 450°C, temperature gun included
GAS · 20 min · 10.5 kg
A Yorkshire-designed gas oven that comes with a folding peel, infrared temperature gun, carry case and both a gas and a camping regulator. Built for 12 inch pizzas.
In its favour
- Arrives with a folding peel, infrared temperature gun, carry case and regulator and hose, so little else is needed.
- The listing states a 5 year guarantee on registration, longer than most ovens in this guide.
- Comes with a camping regulator as well as a standard one, so it can run from camping gas away from home.
Good to know
- The title gives 10.5 kg but the specs list 17.6 kg, so check the real weight before buying for travel.
- The stated top temperature of 450°C is lower than the 500°C claimed by several rivals here.
Listing title: Delivita Diavolo Gas Pizza Oven – Portable, Lightweight – Cooks Pizza ...
No. 3 · Gino D'Acampo
Gino D'Acampo Modena: 14 inch gas oven with thermometer
GAS · 15 min · 18 kg
A 14 inch gas oven with a 12 mm cordierite stone, a built-in thermometer and foldable legs. Suits families who want slightly bigger pizzas than a 12 inch oven allows.
In its favour
- Takes 14 inch pizzas, a useful step up in area from the 12 inch ovens most portable models are built around.
- A 12 mm cordierite stone and a built-in thermometer help you judge when the oven is ready.
- The listing states a 15 minute heat time and 90 second pizzas, with a 2 year limited warranty.
Good to know
- The listing does not state a maximum temperature, so you cannot compare top heat directly.
- At 18 kg it is the heaviest gas oven here, which matters if it will not live on one table.
Listing title: Gino D'Acampo 14" Gas Fired Pizza Oven - Modena with Built-In Thermome...
No. 4 · Ninja
Ninja Woodfire outdoor oven: electric, 370°C, 8 functions
PELLET
An electric outdoor oven with pizza, roast, smoke, bake and other modes. Pellets add smoke flavour only. Suits gardens where you want pizza and a smoker in one box.
In its favour
- Eight functions including Pizza, Max Roast, Smoker and Dehydrate make it far more than a pizza oven.
- Six pizza settings, including Artisan, New York and Deep Pan, with no turning needed according to Ninja.
- This bundle adds a 900 g bag of Robust Blend hardwood pellets on top of the starter packs.
Good to know
- The stated 370°C is well below gas ovens, and Ninja quotes under 3 minutes per pizza, not 60 seconds.
- Needs mains power outdoors, and the listing does not state the oven's weight or dimensions.
Listing title: Ninja Woodfire Electric Outdoor Oven, 8-in-1 Pizza Oven, High-Heat Roa...
No. 5 · Amazon Renewed
Ooni Koda 12 (Renewed): gas, 500°C, ready in 15 minutes
GAS · 15 min · 13.3 kg
Ooni's compact gas oven, here as a renewed unit. Legs fold out, the stone slots in and the listing states 500°C. A tidy choice for a dedicated patio spot.
In its favour
- A stated 15 minute heat-up is among the quickest of the 12 inch ovens here.
- The maker states 500°C and pizza in about 60 seconds once the stone is hot.
- Fold-out legs and a simple stone insert make setup quick, according to the listing.
Good to know
- The listing does not give dimensions, so measure your table against Ooni's own figures.
- Regulator and hose are not included, and it is a renewed unit with a 1 year limited warranty.
Listing title: Ooni Koda 12 Gas Pizza Oven - Outdoor Pizza Oven - Portable Gas Pizza ...
No. 6 · Mimiuo
Mimiuo Tisserie G-Oven: gas with automatic rotating stone
GAS · 15 min · 15.3 kg
A gas oven whose 13 inch stone turns automatically while the pizza bakes. Comes with a UK gas regulator, foldable peel and cover. Suits cooks who dislike turning by hand.
In its favour
- The stone rotates automatically during baking, so you do not need to turn the pizza with a peel.
- Includes a UK gas regulator, a 13 inch round stone, a foldable aluminium peel and a protective cover.
- The maker states 500°C after 10 to 15 minutes and a 12 or 13 inch pizza in about 1 minute.
Good to know
- A rotating mechanism adds a part that a fixed-stone oven does not have to look after.
- The listing does not state the warranty length or how the rotation is powered.
Listing title: Mimiuo Outdoor Gas Fired Pizza Oven with Automatic Rotation System & U...
No. 7 · BIG HORN
BIG HORN OUTDOORS pellet oven: 12 inch, 460°C, 11.3 kg
PELLET · 18 min · 11.3 kg
A light stainless steel pellet oven with folding legs and a 12 by 12 inch stone. A straightforward way to get real flame on a small budget of space and weight.
In its favour
- At 11.3 kg with folding legs it is one of the lighter ovens here and easy to move around a garden.
- The maker states 460°C after an 18 minute preheat and pizza in 90 seconds or less.
- Assembles without tools and comes apart for cleaning and storage, according to the listing.
Good to know
- Pellets need topping up through the bake, and you turn the pizza often by hand, as the maker advises.
- Warranty wording is unclear: one bullet mentions 24 months while the specs state 1 year.
Listing title: BIG HORN OUTDOORS Pizza Ovens Wood Pellet 12” Pizza Oven Cooking Pizza...
Read before you buy
- What else can you cook in a pizza oven?Flatbreads, steak in cast iron, roast vegetables and fish: what to cook in an outdoor pizza oven besides pizza, with rough oven temperatures for each.
- Do you need a pizza oven cover? Storing an oven over winterHow to protect an outdoor pizza oven from British rain, frost and damp: covers versus bringing it inside, dry stones, gas bottle storage and the first spring firing.
- Pizza stone vs pizza steelPizza stone vs pizza steel: how cordierite and steel store and pass heat in a home oven, which bakes a crisper base, and why neither matches a pizza oven.
- Why did my pizza stone crack?Cracked pizza stone? Thermal shock, a damp stone or cold dough on a hot floor are the usual causes. See if yours is still safe to use and how to stop it happening.
- Pizza sticking to the peel: causes and fixesPizza stuck to the peel? Use semolina, build fast, keep sauce off the edge and shake test before launch. Simple fixes for a clean slide onto the stone.
More buying guides: Gas pizza ovens
Peel and Flame chooses every product independently, based on what its Amazon listing states. We may earn a commission on purchases made through the affiliate links above. As an Amazon Associate we earn from qualifying purchases.